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36″ – (6) Burner Restaurant T Series Range
- 36″ Range
- Full porcelain interior
- 40,000 BTU oven is 30″ wide
- Stainless steel front, sides, ledge, backguard, and shelf.
- (6) 35,000 BTU open / lift-off burner heads for high performance cooking and easy cleaning.
- 12×12 heavy duty cast iron section grates remove safely and easily. Cast-in bowl directs heat to the cooking surface.
- Grate design allows pots to slide from section to section.
- 6″ wide stainless steel landing ledge provides a functional working area.
- 30″ wide oven is porcelainized on five contact surfaces for easy cleaning.
- Unique burner baffle distributes heat flow evenly throughout the 40,000 BTU oven.
- Oven door is removable for easy access.
- Legs: 6″ high chrome plated adjustable legs.
- Natural or LP gas – Gas type to be determined
- >Warranty: One year and parts and labor.